A DELICIOUS NEW TAKE ON THE CLASSICS

Comfort Foods have always occupied a special place in our heart.
That’s why our Executive Chef, Chuck Currie, and Red Seal Certified Chef Nick Jeet, created our Comfort Foods 2.0 menu with contemporary twists on classic dishes. So enjoy them while you can because they’re good, real good!

STARTERS

Five Cheese Caramelized Onion Dip

Our creamy blend of Asiago, Parmesan, Jack, Mozzarella and cream cheese with caramelized onions and shallots. Fresh cooked tortilla chips. 8.99

ENTRÉES

Chicken Pot Pie

Baked fresh to order. Tender chicken in a home-style broth with potatoes, carrots, mushrooms and tender garden peas topped with flaky puff pastry and baked until golden brown. The Spot's Salad. 12.99

With a cup of soup. 14.99

Braised Short Rib Pasta
Slow roasted boneless Canadian short ribs simmered with our house-made mushroom wine sauce with vine-ripened tomatoes over whole wheat Fusilli pasta. Garlic Panini bread. 15.99
With a cup of soup or Caesar Salad. 17.99

Creamy Chicken Curry
From our Lifestyles Choices menu. Fresh BC chicken breast sautéed with Indian spices, broccoli and sweet red peppers in a spicy yogurt mango tomato sauce. Served over our black pearl pilaf. (610 Calories, 9g Fat, 890mg Sodium, 43g Protein) 12.99
With a cup of soup or Caesar Salad. 14.99

Braised Short Rib Sandwich
Slow roasted boneless Canadian short ribs with caramelized Cabernet onions, Dijon, Jack cheese and mayo on our artisan-style multigrain bread. Creamy coleslaw and ‘endless’ fries cut from fresh BC Kennebec potatoes. 12.49
With a cup of soup or Caesar Salad. 14.49

Bacon Cheddar Bigger Burger
Our 6 oz. 100% fresh Canadian beef burger with hickory smoked bacon, cheddar cheese, lettuce, tomato and Triple “O” sauce. Creamy coleslaw and ‘endless’ fries. 11.49
With a cup of soup or Caesar Salad. 13.49

Spicy Italian Sausage Pizza
Our thin crust pizza topped with our house-made Arrabbiata sauce, spicy Italian sausage, ham, pepperoni, bacon, red onions and our special blend of cheeses. 12.99
With a cup of soup or Caesar Salad. 14.99

West Coast Halibut & Chips
Two pieces of Pacific Halibut dipped in our famous crispy tempura fish and chip batter. Creamy coleslaw and 'endless' fries cut from fresh BC Kennebec potatoes. 15.49
With a cup of soup or Caesar Salad. 17.49

Pricing and items may vary by location.

DESSERTS

Chocolate Banana Bread Pudding
A delicious twist on a classic dessert. Served warm with a scoop of creamy vanilla ice cream. 4.99

FEATURE WINE

Jackson–Triggs Esprit™ Chardonnay, VQA, BC
Crisp notes of citrus, highlights of fresh herb and peach followed by a smooth lingering finish.

Jackson–Triggs Esprit™ Merlot, VQA, BC
Rich flavours of black currant, plum and raspberry sustained by velvety tannins and vanilla undertones.

6 oz. Glass 6.49   9 oz. Glass 8.99   ½ Litre 16.99   Bottle 26.00